from the harbor.

served with tequila cocktail sauce, mignonette, and lemon.

creamy soup with clams and potatoes.

boiled shrimp served with tequila cocktail sauce, celery and lemon.

maryland-style crab cakes on toasted brioche with lemon aioli.

served with pepperoncini and spicy marinara.

garlic-butter shrimp with white wine and lemon.

cheesy mac baked with chunks of lobster and a crispy topping.

served with garlic aioli and parmesan.

mixed seafood, bacon, avocado, tomatoes, onions, blue cheese and lemon vinaigrette.

fresh watermelon, greek feta, mint and mango-lime vinaigrette.

cherry tomatoes, garlic croutons and parmesan.

creamy burrata with heirloom tomatoes, basil, olive oil and aged balsamic.

rigatoni · spaghetti · gnocchi · fettuccini · penne

classic pomodoro · cajun alfredo · primavera · lemon parmesan · pesto

fresh tomato sauce, touch of cream, parmesan cheese and vodka.

meat sauce.

available upon request.

classic lobster salad with lemon aioli in a steamed bao bun, served with fries.

lobster salad with truffle oil and lemon aioli, served with truffle fries.

lobster salad, shrimp, crab meat and lemon aioli, served with truffle fries.

wagyu beef with cheese, lettuce, tomato, bacon, and sriracha aioli on a brioche bun.

grilled steak with caramelized onions and garlic aioli on toasted bread.

salmon patty with lettuce, tomato, pickles and lemon-dill sauce on a brioche bun.

fried chicken with pickles, slaw, sweet and spicy aioli on a brioche bun.

crispy shrimp sandwich with lettuce, tomato and remoulade sauce.

tomato sauce, fresh mozzarella and basil.

truffle sauce, arugula, toasted almonds and burrata.

fresh tomato sauce, mozzarella, hot honey.

vodka sauce, ricotta, fresh mozzarella and basil.

doritos crust, chorizo, pepperjack cheese, avocado aioli and jalapeños.

flounder stuffed with lump crab meat and breadcrumbs, finished with lemon butter sauce. roasted potatoes and grilled asparagus.

prime ny steak, brandy peppercorn sauce and truffle fries.

pan-seared atlantic cod finished with lemon butter, garlic, and fresh herbs. roasted potatoes and grilled asparagus.

potato puree with corn and mango salsa.

garlic mashed potato and seasonal vegetables.

grilled with garlic butter served with mashed potatoes and vegetables.

delicate coconut custard with graham cracker crust and whipped cream.

chocolate cake with a molten center, served warm with vanilla ice cream.